Gorging on sashimi all sorts is a thing of joy!


Their tomato aioli.
Squid ink pasta in tomato sauce.
Stir fry chicken,prawns and squid in cream was sooo sinfully delicious to the last bite.
Le Meridien and the Hilton joint? at Midvalley boasts the best dessert table I've ever enjoyed. You can see I had a ball creating my own dessert art. Waffles oozing with butter and maple syrup with ice cream,fudge and choc stick with nut sprinkles is sooo decadent and heavenly.

Their other options,I wasn't so crazy about...just for my own creations of delight.
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